Our vegetarian tasting menu

• Our Appetizers

• QUESO ARTESANAL DE OVEJA

  Our hand made cheese with herbs and pickled vegetables

• CAVIAR DE TRUFA Y HUEVO HILADO

  Truffed caviar with egg threads, beans with their pesto, on truffled cauliflower cream

• GAZPACHO DE AGUACATE

  GIogurt gazpacho with pickled tomato nuances

• VERDINAS TRATADAS COMO VERDURA

  Green beans with green pil pil and carrot curls

• XIXA HORI

  Xixa horis mushrooms with spring onion foam, quail egg at low temperature and pickled cherry

• ARROZ

  Rice al Ras el Hanout creamy with coconut and pineapple

• AGUACATE

  Roasted avocado, pickled onion, seaweed and its crunchies

• Manzana a la sidra

  Apple with cider juice

• Falso Jarrete de Cordero

  False lamb shank with celeriac and yucca cream

• Chocolate en texturas

  Chocolate textures on citric acid wihpped cream and raspberry ice cream

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105€ VAT included

• IMPORTANT NOTE

  TO CONSIDER

  The tasting menu is only served until 14:30. at meals and until 22:00. at the dinners

  Drinks are not included

  The menu should be order by all dinners