Our vegetarian tasting menu

• Our Appetizers

• QUESO ARTESANAL DE OVEJA

  Our hand made cheese with herbs and pickled vegetables

• CAVIAR DE TRUFA Y HUEVO HILADO

  Truffed caviar with egg threads, beans with their pesto, on truffled cauliflower cream

• Esparrago Blanco

  Roasted white aspargus with sisho emulsion, hemp seeds and tofu mayonnaise

• Flor de Alcachofa

  Artichokes in three textures with its vinaigrette and sunflower seeds

• HABITAS

  Tender beans, onion foam with codfish, and quail egg cooked at low temperature

• Yema de Arroz

  Yolk of rice al Ras el Hanout creamy with coconut and pineapple

• AGUACATE

  Roasted avocado, pickled onion, seaweed and its crunchies

• Manzana a la sidra

  Apple with cider juice

• Falso Jarrete de Cordero

  False lamb shank with celeriac and yucca cream

• Chocolate en texturas

  Chocolate textures on citric acid wihpped cream and raspberry ice cream

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105€ VAT included

• IMPORTANT NOTE

  TO CONSIDER

  The tasting menu is only served until 14:30. at meals and until 22:00. at the dinners

  Drinks are not included

  The menu should be order by all dinners