Our vegetarian tasting menu
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Our Appetizers
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QUESO ARTESANAL DE OVEJA
Our hand made cheese with herbs and pickled vegetables
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CAVIAR DE TRUFA Y HUEVO HILADO
Truffed caviar with egg threads, beans with their pesto, on truffled cauliflower cream
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GAZPACHO DE AGUACATE
GIogurt gazpacho with pickled tomato nuances
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VERDINAS TRATADAS COMO VERDURA
Green beans with green pil pil and carrot curls
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XIXAS HORI
Xixa horis mushrooms with spring onion foam, quail egg at low temperature
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ARROZ
Rice al Ras el Hanout creamy with coconut and pineapple
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AGUACATE
Roasted avocado, pickled onion, seaweed and its crunchies
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Manzana a la sidra
Apple with cider juice
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Falso Jarrete de Cordero
False lamb shank with celeriac and yucca cream
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Chocolate en texturas
Chocolate textures on citric acid wihpped cream and raspberry ice cream
105€ VAT included
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IMPORTANT NOTE
TO CONSIDER
The tasting menu is only served until 14:30. at meals and until 22:00. at the dinners
Drinks are not included
The menu should be order by all dinners